Elderberry Vinga Gummies

By July 15, 2020No Comments

Need a fun activity to make with your family? Give our Elderberry Gummies a try!



  1. In a medium-sized saucepan, add 2 cups of water.
  2. Lightly sprinkle 3 tbsp of gelatin on top of the water.
  3. Bring to medium-high heat and blend well.
  4. Let the gelatin cook for 5 min or until it’s blended.
  5. Take off heat and add the Moringa Vinga. Blend well.
  6. Use a water cup with a spout to fill a silicone gummy tray with gelatin.
  7. Refrigerate the molds to chill for 30 minutes or leave outside and let the molds take shape over a few hours.

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