No Bake Pumpkin Spice Energy Vinga Bites

The perfect healthy treat for the fall season! Made with real pumpkin, healthy chia seeds, and gluten-free oats! Perfect for a late morning snack or afternoon treat. Everyone will enjoy these healthy superfood Vinga bites

No Bake Pumpkin Spice Energy Vinga Bites

Prep time: 30 minutes
Total time: 30 minutes
Servings: Makes 24 bites


  • 1 1/2 cups gluten-free rolled oats (add more if the batter is sticky)
  • 1 cup peanut butter
  • 1/2 cup pumpkin purée
  • 1/2 cup dark chocolate chips
  • 1/4 cup maple syrup
  • 1/4 cup ginger & lemongrass moringa Vinga
  • 1/4 cup chia seeds
  • 1 tbsp pumpkin spice
  • 1 tsp vanilla extract


  1. Add the Moringa Vinga, maple syrup, peanut butter, pumpkin purée, and vanilla extract into your mixing bowl and stir
  2. Next, add gluten-free rolled oats, chia seeds, chocolate chips, and pumpkin pie spice to the bowl and continue mixing until dough forms
  3. Place the mixture in the freezer for about 20 minutes
  4. Remove the dough from the freezer and scoop out and roll each serving with your hands until a small ball is formed
  5. Repeat scoop and roll technique
  6. Place pumpkin spice Vinga bites into an air-tight container and store in the fridge or freezer

Also, be sure to have a look at this delicious Moringa Vinga Ginger Snap recipe as well.