Frequently Asked Questions

Most Frequently Asked Questions

How does Moringa Vinga compare to drinking regular apple cider vinegar or taking moringa powder?

Excellent question! Our infusions are different in a few ways:

  • The most obvious is that they contain some very powerful herbs, flowers, and berries that have been fermented and infused for around two months
  • Our apple cider vinegar is still ALIVE and is loaded with the Mother because we never use any heat or chemicals in the creation of our infusions
  • We only use whole moringa leaves which is why our infusion process unlocks the true power of this life-giving plant. PURE. No powders, extracts or additives.

When is the best time to consume Moringa Vinga?

There’s no better time than right now! Every one of our functional ingredients works differently for different people. Some of our customers take it in the morning and others take it right before bed! The only way to know the answer to this question is to try it yourself!

  • Ginger & Lemongrass has been known to help the stomach and swelling in the body all day
  • Holy Basil has been known to ease tension
  • Raw honey restocks the liver with glycogen to prevent the crisis trigger from the brain which is great when you’re trying to get some ZZZ’s

How much Moringa Vinga can I take each day? Can I combine the infusions?

We recommend one ounce per day of any of our infusions, so that you can get a feel for how each of our herbs, flowers and berries affect your body.

Once comfortable with each infusion, you can definitely increase your daily servings to what works best for you. Our infusions are meant to be a part of your daily practice, so combining them to help you show up at your best for whatever may come at you is definitely a smart idea!

Can I take these products while pregnant or nursing?

We recommend that you consult your healthcare provider before consuming any Moringa Vinga products if you are pregnant or nursing.

During pregnancy/nursing it is important to use caution and listen to your body when consuming strong natural herbs, raw honey and apple cider vinegar. This is the case when using any of the Moringa Vinga products. Unfortunately, we cannot give any specific recommendations about which products to take.

*It is important to note that the only part of the moringa plant we use is the leaves.

Product Questions

How many servings are in a bottle?

Our nutrient rich infusions are densely packed with herbs, flowers and berries and come in three bottle sizes (two, eight and sixteen ounces). Each ounce (equivalent of two tablespoons) is equal to one serving.

How do I take a serving of Moringa Vinga?

You get to be your own mixologist! Every ounce can be enjoyed in a number of different ways. One of the most popular creations is adding your infusion to a glass of sparkling ice water (our amazing fizzy mocktails). You can also get creative and mix with olive oil to make salad dressing, top your yogurt and granola! See our recipes page for more ideas.

Do I have to refrigerate my Moringa Vinga infusion?

Refrigeration is not necessary! Raw honey and unfiltered apple cider vinegar are natural preservatives that will keep your infusion shelf stable for a concervative 18 months.

It is important however to keep it out of direct sunlight and stored in a cool/dry location.

What is this strange thick stuff in my bottle?

Yes, it can look rather funky and scary, floating in the infusion like that, but this spongy mass of bacteria (also known as the Mother) and herb sediment is completely harmless and actually good for you.